Spring in the edible garden

Spring is a fantastic time in the garden, the days start to lengthen and the weather warms up.

Herbs and Vegetables

Growing your own herbs, fruit and vegetables is fun and rewarding and allows you and your family to access produce free of chemicals. It’s also a great activity for children and grandchildren; hopefully encouraging them to eat what they grow!

Herbs not only add flavour to your meals but they also have a number of health benefits. Pick frequently to avoid going to seed. Spring is the main herb planting time, mint, paisley, sage, thyme, chives, chamomile, fennel, coriander, basil, and dill will all thrive.

Vegies to plant now:

Zucchini - ready for harvest in late summer

Cucumbers – ready for harvest in late summer

Pumpkins – ready for harvest in late summer

Sweet Corn – ready for harvest in 10-15 weeks

Fruit Trees

If you thought you needed a farm to grow fruit trees think again!

Available now are a great range of dwarf peaches and nectarines. Suitable for small gardens or large pots these trees are small in stature but the fruit they bear is full sized and delicious!  Espalier (grown on a trellis) lemons and limes are also a fantastic way to grow fruit in a small space.

Indoor Wonders - Phalaenopsis Orchids

The Phalaenopsis orchid is the most commonly grown orchid in the world because they are absolutely beautiful and flower for up to six months.

See our tips and hints sheets below for advice on Phanaenopsis Orchid care.

Indoor Wonders - Bromeliad

Bromeliad can be grown indoors in a sunny spot or outdoors.

We have a fantastic range of bright colours in the Nursery right now, they also make a great gift.

Phalaenopsis Orchid Care